Kaoya luobo tang (roast duck soup with radishes)
Roast
Armenian cuisine
This recipe calls for a roasted duck. You can pick up great roast ducks in most Chinese delis (and even many supermarkets now) that are very reasonably priced. They are often so good that I look on these as the Chinese answer to picking up a great roast chicken on the way home from work—an easy, delicious dinner can get pulled together in no time. And with this recipe, even the bones get put to work!
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