Why serve this to your kids? 1) because pickled red onions, like smoked paprika, make everything better; 2) because avocado is what you give children instead of giving in to <i>more butter please</i>; 3) because of my self-deluded, Jenny Rosenstrach-bolstered faith that, even in our new state, kale is not a four-letter word. From <strong><a title="Amazon: Dinner: A Love Story" href="http://www.amazon.com/Dinner-Story-begins-family-table/dp/0062080903/?tag=food52-20" target="_blank">Dinner: A Love Story</a></strong> by Jenny Rosenstrach (Ecco, 2012)

Share: