Kale, cabbage, and brussels sprout chopped salad

A superfood salad you can eat with a spoon -- and a reason to get back on the chopped salad bandwagon. <br /> <br />You shouldn’t stress about chopping technique here -- do what’s best for you. It’s important that everything is roughly the same size, but it doesn’t have to be perfect! (Also, if you'd rather use one kind of kale over two, go for it.) This will yield a heap of salad, and it keeps well, so it’s great for potlucks and the like -- just wait to dress it until you get to where you’re eating.
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