Kale biryani with garbanzo & pomegranate (crowd sourced)
Indian cuisine
Me: There's some Kale I need to use up.. can I make that for Lunch? DH: How about some Kale rice?..saute the Kale with onion, add some rice..?? Me: Sounds good.. how about adding some Garbanzo to the mix? DH: Perfect.. can you make some cucumber Raita with that? 1/2 hr later.... ME on the F52 Hotline: URGENT: need info on spices to pair with Kale.. 15 min later.. HLA: Go Moroccan with some Ras el Hanout.. 1/2 hr Later.. Kristen: Nutmeg.. (the only hitch.. I was already half way through) BUT, to cut a LOONG story short.. Delicious healthy Biryani spiced up with Anardana (dried Pomegranate powder), Ras el hanout with a touch of Nutmeg. Adding fresh Pomegranates as a garnish in lieu of herbs was a last minute touch but it worked splendidly! <br /> <br />http://www.food52.com/hotline/17990-what-are-the-spices-that-pair-well-with-kale <br />
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