Kalamojakka (fish stew)

Name: kalamojakka (fish stew)
Cuisine: None

Ragout and stew

This recipe is a Finnish-American concoction that is delightfully creamy and rich with smooth white fish and chunks of hearty potato. This will warm you up in the crisp days of fall!

Tags:

fish stew stew

Kalamojakka (fish stew)

Share:

Tags:

Comments

Notification

Add recipe

Are you sure?

Save in a selection

Name of a new selection

Create an account

Log into account

Password recovery

Password recovery