Judy rodgers' roasted applesauce (and savory apple charlottes)
Roast
Roasting
No cinnamon, no cloves -- this sauce is straight up apple, mainlined to your belly. <br /> <br />It comes from Judy Rodgers' must-own <a href="http://www.amazon.com/Zuni-Cafe-Cookbook-Compendium-Franciscos/dp/0393020436?tag=food52-20">Zuni Cafe Cookbook</a> and -- as with everything she serves at the San Francisco institution -- she keeps it smart and simple, balancing the apples only as needed with small amounts of salt, sugar and apple cider vinegar. She throws in an optional bonus dessert recipe too -- a charlotte, which is basically apple pie, without having to make the pie. It's light, as apple desserts go, and it would make a great cooking project for kids.
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