John and sarah’s best sausage, shrimp, ham and chicken jambalaya
Chicken second courses
After years of tooling and re-tooling our go-to Jambalaya recipe, we think we've come up with the best Jambalaya we've ever tasted, and our friends think so, too! Loaded with sausage, shrimp, ham, chicken and Cajun flavors, we think you'll agree this is the perfect dish for Mardi Gras and chilly winter nights.
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