Jim lahey's no-knead pizza dough + margherita pie

Pizza Italian cuisine
recipe

Jim Lahey has refined his revolutionary no-knead bread technique for pizza and, astonishingly, it's even easier. Though Lahey loves smart, unusual toppings like charred thai eggplant with bonito flakes, shiitake with walnut onion puree, and cheese piled with spinach leaves, here we went with his version of the classic Margherita Pie. Lahey would want you to feel free to tinker, and to feel free to freeze the dough. Adapted very slightly from <strong><a title="Amazon: My Pizza" href="http://www.amazon.com/My-Pizza-Easy-No-Knead-Spectacular/dp/0307886158?tag=food52-20" target="_blank">My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home</a></strong> (Clarkson Potter, March 2012).



Oct. 1, 2021, 11:49 a.m.

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