I was struggling to pull together my salad, debating almonds versus walnuts, orange or lemon juice, cheddar or blue...Everything seemed to work once I decided to challenge myself to make a salad using only ingredients found in my fridge and pantry - no shopping allowed! Our navel oranges and Meyer lemons are slowly ripening, and I was given a pomegranate from a neighbor who has a tree. The fruit bowl was full of Pink Lady apples from last Friday's Farmers Market, so I was good to go.

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