This is my absolute go-to for any potluck event. So fresh, so delightful! It is just as good at room temperature as it is cold and there are so many ways to customize it. I created this for an impromptu barbecue at my office on the 4th of July. The beauty is that every beautiful ingredient really gets a chance to shine! I just recently started making my own feta cheese which is just unbelievable in this dish but store-bought works just fine too.

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