This dip seems to be a MUST HAVE at family parties and can be prepared quickly and served right away if needed, though I think it's better if made the night before or earlier in the day to allow the flavors to blend nicely. FUN TIP: If you have any left over, pour it over chicken, cover and bake for 2 hours on 350 degrees, then uncover, sprinkle with Parmesan cheese and broil 5 minutes--Heavenly!!

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