Hot cross buns with chinese 5 spice powder, prunes and candied orange

What can I say? Make these hot cross buns. Skip the tangzhong if you are feeling lazy but do try the Chinese 5 Spice Powder – it is delicious. Or maybe try another spice mix that is lurking in your kitchen. Ras el hanout with chopped dates maybe? Or Persian advieh with barberries?
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