It’s been cold, gray, and wet – welcome to winter my friends. Fortunately, there are a lot of comfort foods out there to warm your soul – one of my favorites being Hot and Sour Soup. Some of these ingredients may sound unfamiliar or just be plain difficult to find, particularly the mushrooms. Feel free to use whatever combination of mushrooms you like. Likewise, if you can find dried lily buds, pick yourself up a bag – you can (and for more traditional Chinese Hot and Sour Soup, should) use those in place of the enoki mushrooms. However, this Hapa girl is all about mixing, so I used some non-traditional ingredients while still capturing that wonderful hot and sour taste that I remember so fondly as a child.

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