Hoisin glazed salmon "macro bowl"

This is fun recipe for lunch or dinner. I love it because you get a different mix of textures and flavors with each bite. The macro bowl is really just a concept. The one I've created here is a little bit of a "cheat-macro bowl" in the sense that I've added a protein and it has a little bit of starchy vegetable from the kombocha squash. You really can play around with what's in this bowl and tweak it with your favorite ingredients. I'll often swap the kombocha squash with a roasted yam mash or another shredded raw veggie, like radish. It's fresh, it's colorful, and you just feel really good after eating it!
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