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Gruyere and pear with walnut sage pesto

Pesto Italian cuisine
gruyere and pear with walnut sage pesto

This came to me in a dream the other night so I had to make it. Though I used Gruyere cheese, we ate it like a raclette, all melty and gooey on toasted bread as an appetizer for New Year's Eve.

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pesto gruyere pea

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