Grilled citrus & mango salsa
Salsa
Grill
I first made this with my beloved Meyer Lemon. It is one fruit but a many-splendid one with flavours, tastes and scents from bitter to sweet and floral.
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<br />This recipe plays on the lemony bitterness of our beloved Meyer, enhanced by the smokiness of the grill. Perfectly paired with pan-fried white fish fillets and sauteed potatoes. An easily accomplished weeknight dinner.
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<br />A few ideas:
<br />- Sumo mandarins and clementines also work beautifully here
<br />- You could add grilled sweet corn, sliced off the cob to the mix
<br />- maybe add some mint or lemon basil plus the cilantro
<br />- Want to go the seafood way? Make it a side with grilled prawns, calamari, mussels. clams and enjoy away; or poultry
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