Grill

This was a dish I made for the superbowl - the idea being it should be delicious, easy to eat, and hearty. I wanted to take classic football food - like bratwurst, cheese, and onions - and turn it into something more gourmet! <br /> <br />So hence the idea for this appetizer! The Fondue is a cheese sauce that is already placed on the bread. You could just as easily skewer some brats and onions and dip them into a bath of this hot, gooey cheese and mustard fondue! Yum!

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