Grill

It's Summer and grilling season is in full swing! This salad makes the perfect accompaniment to all things grilled - burgers, chicken, fish or just about anything else you can think of. I used the beautiful lettuces, spring onions and parsley that we've been getting from our CSA share, but you can use just about any combination of vegetables that you have on hand. <br /> <br />The best thing about this recipe is that the "dressing" makes itself - no whisk or blender necessary! Once you toss the oiled vegetables with the balsamic you have just enough moisture to lightly dress the lettuce when everything gets tossed together. How simple is that?!

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