Goo goo cluster marshmallow pie
Pies
Two years ago, Goo Goo Cluster, the quintessential southern candy bar made of milk chocolate, peanuts and marshmallows, celebrated it's hundredth birthday and I joined in on the party by developing this pie. A mound of fluffy marshmallow filling studded with chunks of Goo Goo Clusters and topped with more chocolate as well as a drizzle of caramel, makes this recipe the ultimate use for leftover egg whites! <br /> <br />Goo Goo Clusters are called the Original Southern Confection for a reason and most likely, those of you not in the South may have a time finding them. Don't fret, just use whatever chocolate-peanut candy bar you prefer. To make the recipe, you need about 4 ounces of chopped candy bars. For the crust, I prefer to make my own from homemade biscotti crumbs but a store bought graham cracker crust is perfectly acceptable as is using a purchased caramel or dulce de leche sauce to drizzle over the top but I will never stop you from making your own!
Share:
0
21
0
Comments