Goat cheese ice cream with honey and fig jam
Sweet sauces
Like its star ingredient, this <a href="http://f52.co/1IjiNJJ">French goat cheese ice cream</a> pairs well with flavors that are sweet, savory, salty, and everything in between, whether it be fig jam, <a href="www.food52.com/recipes/18402-rosemary-roasted-peaches-with-salted-caramel-sauce">roasted peaches</a>, or <a href="www.food52.com/recipes/33892-renee-erickson-s-sauteed-dates">sautéed dates</a> swathed in a bit of olive oil and flaky sea salt.
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