Goat cheese grits with red eye gravy, country ham, and a fried egg

American cuisine
goat cheese grits with red eye gravy, country ham, and a fried egg

This is slightly elevated diner food, an updated classic if you will. The creamy, slightly sweet, tangy grits along with salty ham, coffee gravy, and the ever perfect sunny side up egg result in the quintessential southern breakfast, but don't feel married to breakfast -- this meal is good for invoking the laid back vibe of a diner any time of day.

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fried grits gravy

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