Gluten free pear and almond cake
Cakes
For someone who is not gluten intolerant I seem to do a lot of gluten-free cooking and baking. One reason is that Indian food, which is what I'm cooking around here 99% of the time, is a very easy cuisine for gluten free people to eat (not to mention vegans and vegetarians) without any change in recipes. I also happen to have a lot of friends who are either themselves celiacs, or who have kids with gluten intolerance. Since we do a lot of entertaining at our house it's always easier to kill two birds with one gluten-free stone. Rather than making two desserts, one with and one without, I love to make one dessert that no matter what one's dietary requirement, every diner can enjoy. That means making desserts gluten-free. I recently discovered this amazing Gluten Free Pear and Almond Cake recipe courtesy of USA Pears . <br /> One look at this, and I couldn't resist. I seemed to be the perfect dessert for our after the movie chai, and boy was it. It was also very simple to prepare which is a must for a weeknight. All you need are 4 pears and you're good to go.
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