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Pastry
Bread
Fresh corn spoon bread

Fresh corn spoon bread

Name: fresh corn spoon bread
Cuisine: None

Bread

I first tasted spoon bread as a very young girl growing up in Virginia, at the home of a friend whose mother was from Macon, Georgia. I can taste that spoon bread now, so light and fragrant. Here’s my version, recently updated to give it the tang of buttermilk, plus a bit of onion and just a hint of mace. Raw sweet corn kernels seal the deal. Enjoy! ;o) - AntoniaJames