Fresh corn salsa over savory crepes
Salsa
French cuisine
Fresh corn is mixed with red pepper & garlic to create a simple, tasty Fresh Corn Salsa. Immensely versatile, I showcase this salsa as a sauce over Savory Crepes. While the salsa recipe and its combination with crepes is completely my own idea, the crepes recipe is adapted from Dorie Greenspan's Around My French Table. I took a bit of sugar out and added some sesame oil to her classic crepe recipe in order to create a savory dish. This dish is perfect for late spring and summer.
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