Farmer's market peach crumb pie
Pies
If you have a southern grandmother, chances are you have watched her make a pie just as I did. Peach was a favorite of my grandma's. I personally like the fresh peaches from the farmer's market with a crumb topping. This way the fresh peach keeps it's identity, while the sugary, crumbly top lends to a doubly delicious pie experience. While grandma always made the dough from scratch, but you can use a premade pie crust. Follow the same directions as listed.
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