Dutch ham, gouda, and egg sandwich (uitsmijter)
Sandwiches
Pronounced “out-smiter,” uitsmijter translates to “bouncer,” and refers to the large man who has the power to toss you out of the club for your excesses. Essentially an open-faced sandwich of ham and fried eggs, uitsmijter is the kind of thing we all need on occasion. As breakfast it is restorative, but it is a dish at its best when you cook it up after returning home from the bar, before you crumple into bed. It’s scalable, so if you’re feeding an additional drunk person (or drunk people), you can simply multiply the recipe by as much as you need to. This recipe comes from my cookbook <em>Dutch Feast</em>.
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