Dijon tarragon and balsamic blueberry chicken salad
Chicken second courses
I struggled to come up with a cute and catchy name for this one. <br /> <br />I simply couldn’t do it. <br /> <br />It’s a mouthful as it is – yet rightly descriptive. <br /> <br />dijon mustard. fresh tarragon. fig balsamic vinegar. a bit of olive oil. fresh blueberries. grilled chicken. <br /> <br />don’t forget to add a bit of fresh spinach and asparagus and salt and pepper too. <br /> <br />here it is…
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