Dijon chickpea fritters with harissa aioli

Name: dijon chickpea fritters with harissa aioli
Cuisine: Armenian cuisine

Hot sauces Armenian cuisine

These dijon chickpea fritters are pretty straightfoward to make, not to mention healthy. You can serve these as an entree for two with a nice green salad on the side or as an appetizer for a bigger group.

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harissa aioli chickpea fritters aioli harissa

Dijon chickpea fritters with harissa aioli

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