Butternut Squash is a good source of dietary fiber and low in calories. This is the first time I wanted to try this squash and felt that it was was hard to cut than a melon. It was a sweet, melony, hard pulp. So needed some spice and I tried a Indian twist on this winter wonder. Since I would like to find some surprises in such a warm hardy soup. With some indian spices and some surprises whoala! Awesome Butternut Squash Soup Indian Style. It turned out very tasty and definitely won everyone's vote at home! Lets get to the recipe. <br /> <br />Variation: <br />1. Healthy - You may substitute required amount of water with fat free milk and also cut down on the coconut cream. <br />2. Rich - You may use heavy cream instead of coconut milk. <br />3. Tasty - Use Coconut milk as mentioned in the recipe above! <br />4. You may substitute Butternut Squash with any other winter squash variety.

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