I bake a lot with corn flour because it gives cakes a light and crunchy texture. <br />These little mini bundt cakes are a delicious treat for tea or birthday parties - they are so cute and irresistable. <br />Warning: Don't even eat one warm - you'll end up eating another 4 or 5. I'm telling you this by my own experience. And baking them with children around, forget making dinner, just keep baking!

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