Cognac-y clove-y cassata

Alcoholic beverages
cognac-y clove-y cassata

I really like cakes that have layers of filling alternated with cake soaked in liquor - it reminds me of the kind of cakes my mom would buy from Lutz Bakery in Chicago for birthday parties when I was growing up. The genoise is my adaptation of Susan Purdy's recipe in A Piece of Cake.

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