My husband’s lunch
As you might know, I absolutely adore the blog My Dad's Lunch, a playful look at mid-day dining and ..
Coconut pork belly stew (& the lazy girl's mushroom soup)
Ragout and stew
This is a traditional VIetnamese recipe that you'd most likely to see around (lunar) New Year's Day, but since it's so good and simple we make it almost any time of the year. Also convenient since you can use the stew broth for soup!After I was done with the meat, I mixed about 5 tablespoons of the stew broth into 2 cups of water, boiled some straw mushroom and put in a big bunch of cilantro. Voila! Soup! The Lazy Man soup! <br />This recipe can also easily be doubled or tripled just by adding more pork belly. The amount of broth (esp. if you decide to add more water) is plenty, enough to serve one meal to a party of 5 or 6!
Oct. 1, 2021, 11:49 a.m.
Share
0
15
0
Comments