Cinnamon almond cake with wild texas blackberries
Cakes
I don't really have a specialty, but everyone always wants to know what kind of cake I'm bringing to whatever function we're having. I bake for every occasion and no occasion. Sometimes you can cheer up a friend, bribe a co-worker or apologize with a cake. It works every time. I make cakes first thing in the morning before work. Then I bring them to the office and everyone is amazed that it's still warm and they think I'm a little weird that I like to do this. This cake came about because we picked blackberries on Saturday at our place out in the country. Despite thorny hands and the risk of a snake bite we have fun picking them.
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