Cholula oyster crackers
Hot sauces
A restaurant close to my house serves Saltines tossed and baked in Tabasco. I decided to try my own hand at flavoring some crackers with Cholula - also known as the best red pepper sauce EVER. I made a batch on Sunday, and they are so snackable I can't even tell you. It's also one of the easiest accoutrements to make for winter chili and chowders.
Share:
0
23
0
Comments