Chocolate truffle cake
Cakes
This is a blast from the past before "gluten free" became buzz words and flourless had a bit of novelty . Whenever I brought this cake to a party the wow factor was huge, while the effort minimal only three ingredients. I still bring it for office birthday parties. <br /> <br />It is also a very versatile base from which to create a number of other concoctions. I usually place whipped cream on top and then place sliced strawberries on top. <br /> <br />I've baked it in a half sheet pan, cooled and made riffs on "Funny Bones" "Ding Dongs" by putting peanut butter butter cream or whipped cream between the layers and dunking them in ganache and adding the trademarked curlicue. <br /> <br />
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