Chipotle lime zucchini crisps
Hot sauces
When baked at a low temperature, sliced zucchini transforms into lovely crisps that will cure your salty chip craving. Ground chipotle makes a tangy topping when paired with lime zest, but if you're not a spice lover, go for ground mild chili or paprika.
<br />This recipe is from "Atkins: Eat Right, Not Less."
<br />www.atkinseatrightnotless.com
Share:
0
23
0
Comments