Chinese "ramp" pancakes
Pancakes
American cuisine
Scallion pancakes (called cong you bing in Mandarin but pronounced like "chung yo beeng") are pretty much readily available at every Chinese take-out restaurant and in the frozen food aisle at Asian supermarkets. <br /> <br />I grew up loving these crispy, pan fried treats in my house. This is adapted from my dad's recipe that I had all the time growing up. He taught it to my mom who used to make them in big batches and we would just take it out of the fridge and onto the pan whenever we wanted a pancake. <br /> <br />Try this modern update on a classic Chinese appetizer using an untraditional seasonal ingredient! <br />
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