Chickpea flour pancakes

Pancakes American cuisine

This was inspired by faina, the wonderful chickpea sponge Brazillians place under their slices of pizza and it has become my go-to oh-my-god-I forgot-breakfast-and-its-four-in-the-afternoon dish over the past few days. You can make it up in less than ten minutes, its ridiculously nutritious but it feels like you're eating fast food ;) Its a great picnic dish (not contest-worthy, I'm afraid) a great afternnon snack, and great lunch or light dinner accompanying sliced garden tomatos and a hard cooked egg. Enjoy!