Chicken, onion and mushroom fricassee

Chicken second courses
recipe

My mom made a "finger licking" chicken fricassee.....very simple... browned chicken parts, onions and mushrooms in a thickened chicken broth with egg noodles all thrown in to a large soup pot. I've refined it a bit here for a warm and comforting dinner.



Oct. 1, 2021, 11:49 a.m.

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