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Chewy layered roti and kickass dip

chewy layered roti and kickass dip

How to make soft, chewy and layered roti (or unleavened flat bread) at home. Hint: It's ALL about the dough. And what's a roti without its dip? This dip is made from curried cannellli purée with cayenne-spiced olive oil.

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roti dip

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