• Recipes
• Second course
• Fish second courses
• Cheesy fish burgers (the walleye lucy)

Having an understanding of what goes into <a href="https://food52.com/recipes/75356-minnesota-juicy-lucy">the original Jucy Lucy</a> and what makes it so special—that the cheese goes inside the meat—is the key to moving forward and progressing the sandwich in new and unique ways. My personal Juicy Lucy turns to fish as its primary protein. In this case, walleye, the official Minnesota state fish and quite possibly the truest of all Minnesota food items (though catfish makes a good, perhaps more accessible, substitute). <br /> <br />Featured In: <a href="https://food52.com/blog/21425-how-to-make-a-juicy-lucy-from-minneapolis">The Juicy Burger That Defines Minneapolis—And a Fresh Take On It</a>

Oct. 1, 2021, 11:49 a.m.

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