Cauliflower and potatoes au gratin

cauliflower and potatoes au gratin

My boyfriend loves cauliflower, and I'm constantly looking for ways to expand it beyond simple steamed preparation. This recipe had him coming back for seconds AND thirds! <br /> <br />Spreading the cheese mixture after layering the vegetables allows the potatoes and cauliflower to get tender from the heated milk and eggs, while most of the cheese remains on the top, creating a crispy and delicious crust. Also, tossing the vegetables in the butter, garlic and shallots creates even flavor throughout the dish.

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