Candied meyer lemon peels in honey-vanilla bean syrup

Sweet sauces Ukrainian cuisine
candied meyer lemon peels in honey-vanilla bean syrup

The fruity and floral notes of the Meyer lemon rind pair nicely with the perfumed aroma of vanilla. In addition to these fragrant candies, the leftover pulp and vanilla-honey syrup can then be muddled together with water to make a fantastic lemonade and nothing goes to waste!

0

39

0

Comments