I have had macaroons on my mind, what with Addie's SUPER cute video, and Alice Medrich's genius ones, but I wanted to put my own twist on them which, as per usual, led me to the flavors of Mexico. I decided to use cajeta in place of sweetened condensed milk. Does your store carry Nestle Dulche De Leche? If not, start a campaign to get them to stock it. Meanwhile, plan ahead and make your own: https://food52.com/blog/10049-all-about-dulce-de-leche-and-how-to-make-it. Then make these addictive little fellas.

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