Burgers, ground beef brisket with double cheese
Beef second courses
There are many ways to make delicious burgers; grilling ground up beef brisket patties topped with melted cheese, encased in an artisan cheesy-topped bun is my best. When grilling burgers I always plan on the time needed to bake my buns, it truly makes for a double cheese burger experience from the inside and out! <br /> <br />If you are not in a baking mood, make sure to buy your favorite artisan buns, melt 2 ounces of shredded cheese over the top and set them aside until needed. <br /> <br />Note: My brisket adaptation was created after watching Tyler Florence make his Ultimate Brisket Burger. <br />
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