Brussels sprouts are bar none my favorite vegetable so I got really excited when one Sunday I lazily stumbled upon a Jaques Pepin show featuring a brussels sprout and bacon side dish recipe. From then on I started adding brussels sprouts to simple meats like cut up sausages to make a variety of easy but tasty dinners. I just whipped up this recipe below using basic items I had in my fridge and I was surprised by how filling and wonderful it was.

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