Recipes
Pastry
Pies
Brown sugar peach custard pie

Brown sugar peach custard pie

Pies

Have I mentioned how much I love pie? Check out my blog, La Vita Cucinare, and you’ll quickly see that the fruit-filled pastry dough ensemble tops my list of most often made recipes. And this silky smooth custard pie comes in at an all time favorite — in fact, I’ve made this recipe three times already this summer! The brown sugar adds a beautiful caramel undertone, while the orange zest and a pinch of ginger in the crust give a bright touch. And it’s such an easy recipe, with remarkably pleasing results, that I’m sure this will quickly become one of your favorite pie recipes too!