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Breaded and baked vidalia onion rings with cornmeal

Breaded and baked vidalia onion rings with cornmeal

Bread

Baking

Crunchy and hot on the outside, sweet and a touch savory on the inside, these baked onion rings are truly yummy. I saw on a picture on Pinterest about a baked onion ring and thought about what I might do to twist up my ’80s version (flour, egg, bread crumbs, salt and pepper). Add some semolina (masa would work fine) plenty of ground dried peppers, and some crispy panko crumbs and you get a little bit of magic. <br />