Bourbon strawberries and cream ice pops

These have got to be the most enjoyable things I’ve made in a while. So simple, but soooo fun, and they totally put me in a summer mood. <br /> <br />I couldn’t resist trying my own concoction to produce a ‘gourmet’ ice pop, when I’ve been seeing them all over the internet these days. <br /> <br />Are they really that yummy? That fun to make? <br /> <br />Yup, they are. <br /> <br />Now my mind is spinning with all of the combination of flavors (and booze) that I can squeeze into a dainty little frozen treat! <br /> <br />hey’re perfect for warm weather and as a dessert to outside dinners when you don’t want a big heavy dessert. And who doesn’t like a little Bourbon?? <br /> <br />
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