Boston baked beef
Beef second courses
Baking
Created as a tongue-in-cheek Paleo alternative to a similarly named bean dish, this has morphed into something that has remained a beloved dish in our home long after we gave up on our full-time Paleo diet. It works as a hearty main or a unique side dish, either on its own like a chili or over rice or toast, or even on a crusty roll for a fun twist on a sloppy joe. I've even tossed a runny egg over a pile of this stuff--trust me, it was marvelous.
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